Dave and Leila,
"We have no dairy, no red meat, no eggs, very limited sugar, and no processed foods. He is also taking turmeric, Pomi T, green tea and daily juicing of fruits and veg...and he has the occasional pint"
Leila - I'm doing more or less the same thing.
Here are few specifics:
Supplements
I take Immiflex Beta Glucans
Chlorella
Vitamin C
Milk Thistle and Saw palmetto drops in water twice a day.
I also take two bitter apricot kernels once a day.
Juice
Granny smith apples, celery, beetroot, parsley, kale, lemon, cabbage, ginger, turmeric are all favourites, to which we add spirulina and wheatgrass powder*
( * we're growing wheat grass too now, seeds available on Amazon- you'll need a masticating juicer to extract the juice however and for a clump of grass you only get a few drops!)
Then porridge ( gluten free ) mixed with quinoa, with pumpkin seeds, ginger, turmeric root, berries, brazil and walnuts. We also pour on some Udo Omega 3-6-9 oil.
The rest of the day has a bit more latitude but is pretty much meat, gluten and caffeine free.
Other stuff.
We bought an alkalising water jug ( to lower acidity ).
1 tsp of Maple syrup and baking powder twice a day.
(1 part baking powder with 3 part maple syrup). Warm the maple syrup over a low heat and add the baking soda. Only heat the maple syrup enough that the baking soda will dissolve. Stir for about 5 minutes.
This explains the principle. http://cancerres.aacrjournals.org/content/69/6/2260.abstract
Sunshine.
Sleep.
Positive thinking:
A friend who survived testicular cancer recommended I repeat the mantra that helped him
"I am happy. I am healthy"
Colonic irrigation ( ...I know )
To wash out toxins.
Green tea.
And after all of that... i think we've earned the occasional pint.
( but don't eat the peanuts! )
Good health,
longshoreman